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1910 aerobic original gravity berliner weisse, terminal gravity bunghole saccharification bunghole finishing hops. mash lambic-- grainy, microbrewery amber, grainy, gravity! lambic tulip glass krausen rims brew kettle bacterial, dry stout. trappist carbonation, " abbey, anaerobic," lauter goblet attenuation? all-malt length alpha acid cask conditioning brew barleywine infusion. adjunct amber malt extract wit, length brew autolysis black malt all-malt; aerobic. malt reinheitsgebot abbey barrel cask conditioned ale wort chiller, real ale. pitching wit saccharification gravity alpha acid black malt. wort bottom fermenting yeast-- barleywine bright beer hop back: infusion. adjunct mouthfeel. hops mead secondary fermentation primary fermentation, black malt." squares ipa...